Application and Effect
Amino Acid Chelated B is to improve nutrient absorption and utilization in plants. The chelated boron component helps ensure that boron remains stable and available for plants to take up and utilize effectively. The amino acids act as carriers, aiding in the transport of boron and other essential nutrients into plants' cells. This leads to enhanced nutrient uptake and assimilation, resulting in improved growth, development, and overall plant health.Product Sample
Product Packing:
Additional Information:
Assay | 99% |
Appearance | Yellow Powder |
CAS No. | 65072-01-7 |
Packing | 25KG 500KG |
Shelf Life | 2 years |
Storage | Store in cool and dry area |
Certification | ISO. |