Application and Effect
Lactoferrin improves the composition of the intestinal microflora and reduces allergy symptoms. It can have beneficial effects on skin problems (acne, skin inflammation, psoriasis). It helps people with lactose intolerance to cope with digestive problems after eating it. Lactoferrin has antibacterial, antiviral, antifungal and antiparasitic effects.lactoferrin can improve the condition of the bones in postmenopausal women who are at the time vulnerable to their weakness. In pregnant women is a powerful support in the fight against anemia caused by iron deficiency, and also supports the development of the fetus. A positive effect of lactoferrin on the treatment of the effects of obesity was also observed.lactoferrin strengthens the immune system, especially in children. Her support for intestinal bacterial flora causes us to move away from us the spectrum of problems and inflammations in this part of our body. Finally, lactoferrin regulates the concentration of iron in the blood.Product Sample
Product Packing:
Additional Information:
| Composition | C141H224N46O29S3 |
| Assay | 99% |
| Appearance | Pink powder |
| CAS No. | 146897-68-9 |
| Packing | 25KG |
| Shelf Life | 2 years |
| Storage | Store in cool and dry area |
| Certification | ISO. |