Application and Effect
Protein purification: TAPSO is frequently used as a buffer in protein purification techniques such as ion exchange chromatography and size exclusion chromatography. Its buffering capacity helps maintain the desired pH throughout the purification process, ensuring protein stability. Enzyme assays: TAPSO is utilized in enzyme activity assays to provide a consistent pH environment that mimics physiological conditions. By maintaining a stable pH, TAPSO helps ensure accurate and reliable enzyme activity measurements. Cell culture: TAPSO is often employed as a buffer for maintaining cell culture media at a steady pH. Its zwitterionic nature reduces the interaction with cells and minimizes the potential cytotoxic effects that can arise from using other buffering agents. Electrophoresis: TAPSO can be used as a running buffer in electrophoretic techniques, such as protein gel electrophoresis (SDS-PAGE) or capillary electrophoresis. Its buffering capacity helps maintain the desired pH during the separation process.Product Packing:
Additional Information:
| Composition | C6H14NNaO4 |
| Assay | 99% |
| Appearance | White powder |
| CAS No. | 68399-81-5 |
| Packing | Small and bulk |
| Shelf Life | 2 years |
| Storage | Store in cool and dry area |
| Certification | ISO. |